Our cookies

Every cookie is baked fresh to order — real butter, quality chocolate, no shortcuts.

Chocolate Chip Cookies

$1.00 / cookie →

Golden edges, soft center, and loaded with chunky semi-sweet chocolate. The dough is chilled so every bite has great texture — the kind of cookie that disappears before it cools down.

Ingredients

• Unsalted butter
• Brown sugar & granulated sugar
• Eggs + egg yolk
• Pure vanilla extract
• All-purpose flour
• Baking soda, fine sea salt
• Semi-sweet chocolate chips

Note: Contains wheat, eggs, dairy. May contain traces of nuts.

Oatmeal Raisin Cookies

$1.00 / cookie →

Chewy, warmly spiced, and packed with plump raisins. Made from scratch with rolled oats and honest ingredients — the cookie that always surprises people who think they don't like oatmeal raisin.

Ingredients

• Unsalted butter
• Brown sugar & granulated sugar
• Eggs
• Pure vanilla extract
• All-purpose flour
• Rolled oats (old-fashioned)
• Baking soda, cinnamon, fine sea salt
• Raisins

Note: Contains wheat, eggs, dairy, oats. May contain traces of nuts.

How I bake them

1. Mix the dough — butter, sugars, eggs, flour, and chocolate come together into a rich dough.
2. Cold rest — the dough chills in the fridge so it's easier to scoop and holds its shape.
3. Portion & bake — I scoop each cookie by hand and bake until the edges are set and golden.
4. Cool & pack — cookies cool completely before packing so they don't get soggy.